Around the campfire: fried refrigerator biscuits served hot with apple butter
At home with a good pot of chili: fried hush puppies
For dinner or at a good English pub: fish and chips
As a snack: Homemade fried corn tortilla chips with fresh, homemade refried beans
Aaaaah, they make my mouth water! Since I have some freshly made apple butter I am going to have to make those fried biscuits. It's been absolutely years since I've had them. That's enough justification, right? Now all I need is a special occasion. Let's see... Halloween is the next holiday. Let's celebrate!
2 comments:
Definitely with you on this one! I'm of the opinion that there are no bad foods and no bad ways to cook things. Just bad quantities. Is frying bad? NO! Is eating fried food for every meal bad? YES! Are candy bars bad? NO! Is eating 50 candy bars in one sitting bad? YES! It doesn't so much matter what you eat, just how much.
I'm with you in that I rarely deep fry anything. But there are times, and another excellent fried food is scones. As the base for navajo tacos or just topped with some honey butter. MMMMMM!!
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